What's for Dinner?
Monday, August 9, 2010
Easy 4 Can Chili
Ingredients:
2 14 oz cans chili con carne
1 14 oz can petite diced tomatoes
1 14 oz can kidney beans
1 tbs brown sugar
Simmer and stir, done!
10 servings, 254 calories, 2.7 g fat, 9 g fiber - 4 points
Sides:
corn bread
corn on the cob
biscuits
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