Showing posts with label sauce. Show all posts
Showing posts with label sauce. Show all posts

Sunday, August 15, 2010

Barbeque Sauce

Ingredients:

  • 1/2 cup ketchup
  • 1/2 cup water
  • 2 tablespoons brown sugar
  • 2 tablespoons vinegar
  • 2 tablespoons worcestershire sauce
  • 1 teaspoon chili powder
  • 1/2 teaspoon salt
  • 1/4 teaspoon hot pepper sauce
Heat in sauce pan

Monday, August 9, 2010

Pizza

Pizza Dough
  • 1 cup water
  • 4 teaspoons olive oil
  • 3 cups bread flour
  • 3/4 teaspoon salt
  • 3 teaspoons instant yeast
Directions
  • Put ingredients in mixer in order. 
  • Knead for 5-10 minutes in mixer. 
  • Let rest/rise for 15 minutes. 
  • Roll out and let rest for 5 minutes.
  • Add toppings. 
  • Bake 375 for 20 minutes or until toppings look done.
8 Servings - 195 calories, and 2.8 grams of fat - 4 points per serving plus toppings

Pizza sauce
  • 1 can tomato sauce
  • 1 tbs italian seasoning
  • 1/8 tsp garlic powder or salt
  • 1/2 tsp olive oil
15 calories per serving

Marinara Sauce

Ingredients:
  • 1 can tomato paste
  • 1 can stewed tomatoes
  • 1 cup water
  • 1/4 cup spaghetti seasoning
  • 1 tbs brown sugar
Mix first 3 ingredients in a blender. Put in sauce pan and add seasoning and sugar. Simmer for 10-15 minutes.

Serve over pasta or use in Lasagna.

Serves 6, 47 calories per serving, 0 grams fat

Mock Alfredo Sauce

Low-fat mock version of alfredo sauce. Serve over noodles add vegetables and grilled chicken.


Ingredients
  • 1 cup skim milk
  • 2 tablespoons flour
  • 1 cup fat free cottage cheese
  • 1 garlic powder to taste
  • 3 teaspoons minced onion
  • 1 salt and pepper to taste
  • 1/2 cup grated parmesan cheese
Directions
In a food processor, put the milk, flour, cottage cheese, garlic powder, onion, salt and pepper, and Parmesan cheese. 

Blend until smooth.

Transfer the blended mixture to a saucepan over medium heat.

You can add meat and/or veggies to this and serve over pasta.

4 servings, 135 Calories 3.7 grams fat - 3 points